Our interpretation of sharpness, precision and aesthetics because each of your dishes deserves perfection.
Laguiole knives re-interpreted. Our collection Signature; created together with artists, designers, and chefs.
Ergonomic, elegant and functional - Sommelier Knives for the finest wines and special occasions.
To protect the handle in daily use, our knives are fitted with end bolsters. The so-called mitres are made of steel or traditionally of brass and close off the handle. They are individually forged and attached to the drilled and polished plates.
The blades of our folding knives are hot forged from French steel and can have a shiny or satin finish. Thanks to our T12 steel, our blades have exceptional sharpness, excellent edge retention and remarkable sharpenability, while always maintaining the unalterability of the blade.
The simple and elegant monobloc knife is made from one piece of high-quality steel - forged at 1000°C. The blade combines exceptional edge retention and unparalleled corrosion resistance. The blade combines exceptional edge retention and unparalleled corrosion resistance. Thanks to its shape, the handle lies particularly precisely in the hand. As the knives are waterproof, maintenance is particularly easy.
The blades of our knives are forged at 1000° in our manufactory. They are made of a French steel produced exclusively for Forge de Laguiole®. This T12 steel is the result of a clever combination of carbon and chrome - it ensures exceptional sharpness, excellent edge retention and remarkable sharpenability, while maintaining the unalterability of the blade.
Precious wood, horn, bone or even mammoth molar - we carefully select the materials for our handles. By hand, our knifemakers carve and shape each individual handle.